Recognition
The Louis Roederer Top 100 Sommeliers list recognises New Zealand's most respected wine professionals, individuals whose knowledge, palate and hospitality shape the way the country experiences wine.
This year, two members of the TOAST & OAK team were named on the list. Giulio Barducci, our Executive Chef & Wine Director, placed #13, and Nathaly Barducci, our Sommelier & Service Leader, placed #35.
It's recognition of the depth of knowledge and genuine care that goes into every glass poured at TOAST & OAK, and of a wine programme shaped by two people who live and breathe it.
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